How We Produce (我们的生产方式)
Our food products are the result of careful curation by our in-house Le Cordon Bleu chef, ensuring a delightful taste experience. Endorsed by moms, our products are crafted using only natural and real food ingredients, free from added sugar, salt, and preservatives. Rigorous lab testing guarantees accurate nutritional information. Additionally, our commitment to research and development focuses on harnessing the natural benefits of vitamins and superfoods such as zinc, calcium, iodine, inulin, and more, providing wholesome choices for your well-being.
我们的餐食由自有的 蓝带主厨 精心策划,确保美味与营养兼具。 所有产品都经过妈妈们的认可,仅采用天然真实食材,不添加糖、盐或防腐剂。 严格的实验室检测保证营养数据准确可靠。 我们还不断投入研发,充分利用天然维生素和超级食物(如锌、钙、碘、菊粉等)的益处,为孩子们带来更全面的健康选择。
Where We Produce (我们的生产基地)
Our food is crafted in a Singapore facility that holds certifications from SFA, FSSC22000, and Halal. Boasting trained food safety handlers and certified production and storage spaces, we guarantee the highest level of food safety measures undertaken by our team to create products for your cherished little ones.
我们的食品在新加坡工厂生产,该工厂已通过 新加坡食品局 (SFA)、FSSC22000 以及清真认证 (Halal)。 工厂配备受过培训的食品安全人员,并拥有经过认证的生产与储存环境。 我们以最高标准落实食品安全措施,用心为您珍爱的孩子们打造每一份餐食。